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From Days Gone By : Old Time Recipes Pg 3

 My Granny's Attic Antiques and Collectibles & Custom Gifts - Antiques Collectibles Kitsch   Days Gone By  Old Time Recipes From Vintage Cookbooks 3 

From Day's Gone By - Antiques and Collectibles Resources, Vintage Recipes, Lost Arts and Crafts, Hints, Tips, How To's, Words of Wisdom, Fun & Games

Recipes from Vintage Cookbooks

Southern Spoonbread

  • 1 ¼ cups yellow cornmeal
  • 2 ½ cups boiling water
  • 4 Tbls. Butter
  • 1 cup heavy cream (can use milk or half & half)
  • 1 tsp. salt
  • 3 eggs – separated
  •  1 Tbls. Vanilla
  • ½ cup sugar
  • 1 cup fresh corn (cook a couple of ears of corn and scrape the kernels off)

Preheat the oven to 375°F. In a small pan pour the boiling water over the cornmeal and let it sit for 10 to 15 minutes. Cook over a low heat for 10 minutes. Add butter, cream and salt and stir well. In another bowl whisk the egg yolks. Add a small amount of the cornmeal mixture and whisk well and quickly. Put the egg mixture into the pan with the cornmeal mixture. Add the corn, sugar and vanilla. Turn off the fire. In another bowl beat the egg whites until stiff and carefully fold into the other mixture. Pour into a buttered casserole dish and bake for 30 minutes or until golden on the top. Serve warm. A splash of the heavy cream is really good on it.

*A Granny tip – egg whites whip up better if at room temperature.

 My Granny's Attic Antiques and Collectibles & Custom Gifts - Antiques Collectibles Kitsch   Days Gone By  Old Time Recipes From Vintage Cookbooks 3 

Irish Bread

  • 4 cups flour
  • 4 teaspoons baking powder
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon caraway seeds
  • 1 cup raisins
  • 1/2 cup currants
  • 2 eggs
  • 1/2 cup butter (or margarine)
  • 1 cup milk

Sift the flour, baking powder, sugar and salt together. Sprinkle a little over the raisins and currants. Cut in the shortening with a pastry cutter, then add beaten eggs and the milk. Turn onto floured board and mold into round loaf. Place on greased spider (or cast iron skillet) and bake 1 hour in oven at 350 degrees F.

 

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 My Granny's Attic Antiques and Collectibles & Custom Gifts - Antiques Collectibles Kitsch   Days Gone By  Old Time Recipes From Vintage Cookbooks 3 

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